Edible Sugar Glue
Ingredients:
¼ Cup Warm Water
¼ Teaspoon of Tylose
Directions:
Stir in the ¼ teaspoon of Tylose into the ¼ cup of warm water.
At first you will see that the Tylose forms into clumps. This is completely normal. The longer the mixture sits, the thicker the glue gets. Let the mixture dissolve for at least 30 minutes before using.
